Palm City Social Menu
If you're looking for a laid-back yet flavorful dining experience, look no further than Palm City Social Menu. Located in the heart of Palm City, Florida, this local gem brings together a variety of mouthwatering options that cater to every craving. From fresh, vibrant salads to savory mains, there’s something for everyone. Whether you're in the mood for a juicy burger or a perfectly cooked seafood dish, you'll find that each item on the menu is crafted with care and the finest ingredients. Pair your meal with a signature cocktail or a refreshing drink to complete your dining experience. Palm City Social offers not only delicious food but a welcoming atmosphere where you can unwind and savor each bite. Whether you're here for a quick lunch or a leisurely dinner, this menu promises to satisfy every taste.
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Dinner Menu - After Dinner Drinks
Cappuccino
Espresso
Double Espresso
Dinner Menu - Desserts
Banana Split Board
Gluten free, vegetarian. Haagen-Dazs vanilla bean topped fresh whipped cream, candied pecans and cherries accompanied by hot fudge, strawberry coulis and caramel finished with caramelized bananas.
Fireman Derek's Red Velvet Cake
A Wynwood favorite! Layered red velvet cake with cream cheese icing with chocolate chips and house made vanilla bean whipped cream
Key Lime Pie
House made, classic baked key lime custard in a graham cracker crust served with Amarena cherry coulis and house made vanilla bean whipped cream
Nino's Ice Cream Sandwiches
Classic cookie stuffed with cookies and cream ice cream finished with chocolate ganache, Reese's crumble, and whipped cream.
Sides
Local Palm City Roasted Home Style Potatoes
Vegetarian and Gluten Free.
Biscuits With Strawberry Jam And Whipped Butter (2)
Vegetarian .
Cheshire Sausage Link (2 Links)
Jalapeño Cheese Grits
Gluten Free.
Smoked Cheshire Bacon (3 Slices)
Gluten Free.
Daily Fruit
Vegetarian and Gluten Free.
Scrambled Farm Egg
Gluten Free.
Butter Toasted Sourdough With Strawberry Jam And Whipped Butter
Vegetarian.
Wine Chardonnay
Kendall Jackson Sonoma (Bottle)
Jordan - Russian River (Bottle)
Wine - Cabernet
Bonanza By Chuck Wagner - Napa Valley
My Favorite Neighbor - Paso Robles (Bottle)
Beverages
Espresso
Cappuccino
White Peach Sangria
Double Espresso
Tito's Bloody Mary
Hot Tea
Orange Juice
Brunch-Menu
Chef Inspired Quiche
House made daily selection of quiche made with farm fresh eggs, butter crust, and local ingredients, served with petite arugula salad.
Brunch Burger
8 oz special blend black angus burger served fire grilled atop a sesame brioche bun with lettuce, tomato, onion, pickle, smoked bacon, white cheddar, and a fried egg. Served with palm city home fries.
Smoked Salmon Carpaccio
Baby arugula in white balsamic vinaigrette, red onion, capers, radish, dill creme fraiche and toasted sourdough
Banana Foster's French Toast
Hand cut challah bread in vanilla farm egg custard, layered with candied pecan infused marscapone mousse finished with caramelized banana and rum maple syrup.
Shrimp And Grits
Gluten free. 3 blackened jumbo shrimp over jalapeno cheese grits finished with avocado crema and cotija cheese.
Short Rib Chilaquiles
House made tortilla chips tossed in fire roasted salsa rosa, 2 fried eggs, over night braised short rib, quest fresco, avocado cream, chipotle aioli, radish, pickled onion and cilantro.
Pork Milanese
Bone in Berkshire pork chop, panko and parmesan crusted served pan roasted over piquillo pepper and artichoke bruschetta
Chicken And Waffles
2 buttermilk marinated chicken breast served oil crisped with sugared waffles accompanied by black dot gravy and chipotle maple syrup.
Caesar Salad
Vegetarian. Romaine hearts, hand grated reggiano, butter baked croutons, house caesar dressing.
Steak And Eggs
Fire grilled 6oz black angus skirt steak with red chimichurri accompanied by three scrambled eggs and palm city home fries.
Short Rib Omellete
Gluten free. Braised shortrib, carmelized onion, shitake mushroom, white cheddar, in a three egg omelette finished with horseradish creme accopanied by palm city home fries.
Lobster Omelette
3 egg omelette, herbed Boursin, sautéed spinach, hollandaise, creme fraiche, caviar, and chive accompanied with Palm City home fries and sourdough.
Biscuits And Gravy
2 classic extra large buttermilk biscuits topped with black dot sausage gravy.
Avocado Toast
Vegetarian. Toasted heirloom sourdough, truffled mashed avocado, heirloom tomato, lemon garlic aioli, radish, parmesan and aged balsamic
Pcs House Salad
Gluten free. Hard boiled egg, cucumber, vine ripe tomato, cheddar, smoked bacon, sunflower seeds, and field greens dressed in buttermilk garlic dressing.
Non Alcoholic Beverages
Coke
The cold, refreshing, sparkling classic that America loves.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Coke Zero
The same great taste but with zero calories.
Blue Power Ade
A combination of electrolytes and carbohydrates that provide effective hydration and energy.
Iced Tea
Lemonade
Cocktails
Blackberry Bramble
Tito’s, fresh lemon, blackberry preserves, dash of chambord, simple syrup
Tequila Old Fashion
Casamigos anejo, Licor 43, orange bitters
Chocolate Martini
Smirnoff Vanilla, Licor 43 Chocolate, Kahlua, white chocolate liqueur, chocolate drizzle
Tequila Pineapple Infusion
Mi Campo Blanco house infused with fresh pineapple
PC Classic Old Fashion
Makers Mark, aromatic bitters, dash of simple syrup
TOP SHELF OLD FASHION
Hemngway Rye A Blend of Straight Rye Whiskey finished in rum-seasoned Oloroso Sherry Casks
Lemon Drop
Tito’s, triple sec, fresh lemon, simple syrup, sugar rim
Rum Old Fashion
Papas Pilar, chocolate bitters, dash of simple syrup
Spicy Pineapple Margarita
Fiero Habanero Blanco, fresh lime juice, pineapple purée, agave
Brown Sugar Bourbon Espresso Martini
Makers Mark, espresso, Kahlua, brown sugar syrup
Classic Espresso Martini
Vanilla Vodka, Kahlua, espresso
Dinner Menu - Kids
Kids Pasta
Rigatoni topped with your choice of pomodoro, plain or buttered
Kids Chicken Tenders
Hand cut, fresh free range chicken tenders, buttermilk marinated, served with honey dijon dipping sauce and your choice of side item
Cheese Pizza
House made pomodoro sauce, mozzarella cheese on a toasty Naan crust
Hot Dog
Nathans all beef hot dog served on a lightly toasted bun
Dinner Menu - Soups & Salads
PCS House Salad
Hard boiled egg, cucumber, vine ripe tomato, cheddar cheese, smoked bacon, sunflower seeds and field greens dressed in buttermilk garlic dressing
Seasonal Salad
Florida Watermelon, baby arugula in a chipotle - lime vinaigrette, basil, mint, queso fresco, marcona almond crumble, pickled onions and toasted coconut.
Seafood Bisque
Maine lobster, lump blue crab, sherry crème, fresh herb.
Caesar Salad
Romaine hearts, hand grated reggiano, butter baked croutons, house Caesar dressing.
Southwest Salad
Local baby greens in an avocado ranch, roasted corn, farm tomato, black beans, pickled onion, charred sweet peppers and cheddar jack cheese finished with corn tortilla strips.
Kids
Kids Pasta
Rigatoni served with your choice of: plain, buttered or in pomodoro sauce choice of fries, fruit, fresh vegetables.
Kids Chicken Tenders
Buttermilk marinated, hand breaded and oil crisped free range chicken breast strips with house honey mustard and choice of fries, fruit, fresh vegetables.
Kids Hot Dog
Nathans all beef hotdog served on a lightly toasted bun choice of fries, fruit, fresh vegetables.
French Toast
and cut brioche bread, vanilla bean whipped cream and syrup, choice of bacon or sausage
Sugared Waffle With Syrup & Berries
Choice of bacon or sausage.
Kids Pizza
Naan crust, pomodoro sauce and mozzarella cheese
Scrambled Eggs
Gluten free. Whipped and seasoned farm eggs with choice of bacon or sausage. Consuming raw or undercooked meat, eggs, poultry or seafood increases your risk of contracting a food-borne illness, especially if you have certain medical conditions.
Appetizers
Crab Cake
Butter crumb and lump crab cake served pan roasted with charred pepper aioli topped with arugula salad and lemon vinaigrette
Grilled Sourdough
Heirloom Red Fife Sourdough, whipped pimento cheese, honey infused chili crunch
Southwest Tuna Stack
Diced Ahi Tuna atop chipotle infused mashed avocado and fresh mango salsa served with fresh house made tortilla chips
Truffled Street Corn Guacamole
Mashed Hass avocado, pico de gallo, black truffle, roasted corn, quasi fresco, served with fresh house made tortilla chips and salsa
Spinach Artichoke Dip
Boursin and Parmesan blend with roasted artichokes and wilted spinach served warm with house tortilla chips, sour cream and salsa
Deviled Eggs
Traditional southern style creamy yolks, hot sauce gastrique, smoked pork belly, baby herbs
Lamb Lollies
Citrus-Herb marinated and fire grilled lamb chops over smoked pepper hummus, house chimichurri and summer tomato gastrique.
Dinner Menu - Entrées
Butcher Steak
Gluten free. 9oz fire grilled Hanger steak accompanied by cognac peppercorn gravy and summer blackberry gastrique over Palm City whipped potatoes and fresh local vegetable.
Chicken Under A Brick
10oz Murrays pasture raised Airline cut chicken breast served over roasted under a brick. Finished with a dill-fennel slaw, pickle remoulade and Nashville hot sauce over Palm City whipped potatoes and fresh local vegetables.
Spaghetti Squash
Vegetarian: Charred tomato roasted Spaghetti squash, grilled local corn, heirloom pico de gallo, quest fresco, and cilantro oil. Omit cheese for Vegan
Scottish Salmon
Gluten free. Fire grilled organic Scottish salmon served with lemon butter glaze and dill crema over a quinoa basmati blend and local vegetables. *Consuming raw or undercooked meat, eggs, poultry or seafood increases your risk of contracting a food-borne illness, especially if you have certain medical conditions.
Pork Milanese
14oz Bone in Berkshire Pork Chop, panko and parmesan crusted served over piquillo pepper and artichoke bruschetta and lemon dijon beurre blanc. Topped with a salad of vine ripe tomatoes, arugula and balsamic vinaigrette finished with hand grated Reggiano.
Macadamia Crusted Snapper
Local Snapper pan roasted, finished with coconut curry beurre blanc over quinoa basmati blend and fresh local vegetables.
Filet Mignon
Gluten free. Fire grilled 8 oz black angus tenderloin, served with house made steak sauce and Cowboy butter over palm city potatoes and local vegetables. Add Stilton blue cheese crust for an additional charge.
Short Rib
Overnight braised short rib topped with crispy leeks, roasted wild mushrooms and red wine demi glace accompanied by whipped palm city potatoes and local vegetables.
The Burger
8 oz blend of brisket, short rib and ground chuck with mature Cheddar, honey chipotle aioli, served all the way on a buttered sesame seeded bun. Add: smoked bacon and avocado for an additional charge.
Local Beef Shank Ragu
Braised Diamond B Ranch and mistake mushroom rags over rigatoni finished with sourdough breadcrumbs, stracciatella cheese and baby herbs
Swordfish Al Pastor
Achiote rubbed and fire grilled local fresh swordfish with pineapple pico de gallo, avocado cream and guajillo oil over basmati and fresh local vegetables.
Ahi Tuna
Tograshi rubbed and fire grilled Ahi tuna served rare with wasabi cream, kung pan reduction and chile-nut crumble over quinoa basmati blend and fresh local vegetables.
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 772-254-4247